Daphna Havkin-Frenkel

Throughout history, human beings have sought ways to enhance the flavor of the foods they eat. In the 21st century, biotechnology plays an important r…

Biotechnology can deliver complex flavors both as fermentation products and single constituents. Recent developments in transgenic research have spawn…

An updated guide to the production, science, and uses of vanilla Vanilla is a flavor and fragrance in foods, cosmetics, pharmaceuticals, and a wealth …