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Gopinadhan Paliyath

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Progress in Food Preservation
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This volume presents a wide range of new approaches aimed at improving the safety and quality of food products and agricultural commodities. Each chap…
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Postharvest Biology and Technology of Fruits, Vegetables, and Flowers
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An increased understanding of the developmental physiology, biochemistry, and molecular biology during early growth, maturation, ripening, and posthar…
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