Young W. Park

THE ONLY SINGLE-SOURCE GUIDE TO THE LATEST SCIENCE, NUTRITION, AND APPLICATIONS OF ALL THE NON-BOVINE MILKS CONSUMED AROUND THE WORLD Featuring contri…

Milk is nature’s most complete food, and dairy products are considered to be the most nutritious foods of all. The traditional view of the role of mil…

No one can deny the fact that the cow is the primary dairy animal species to provide humans with nutritious dairy foods through its abundance of lacte…

Although bioactive compounds in milk and dairy products have been extensively studied during the last few decades – especially in human and bovine mil…