Cheng-Sheng Lee

Fish nutrition can be the deciding factor between a robust and healthy farmed fish population and low aquaculture production. In an age where chemical…

The importance of copepods in aquaculture has long been recognized, especially in the larval rearing of many marine fishes. This timely publication pr…

Published in Cooperation with THE WORLD AQUACULTURE SOCIETY Aquaculture loses millions of dollars in revenue annually due to aquatic animal diseases. …